Scottish Health ministry officials today issued an urgent report highlighting the growing risks from eating uncooked Mars Bars, claiming that the habit seems to have been introduced by visitors and immigrants from the south, who seem to be unaware of how the Mars Bar should be prepared for consumption.
‘A raw Mars Bar can contain up to five grams of saturated fat’, a Glasgow-based nutritionist confirmed, ‘which is way too little for our digestive systems to cope with. Deep frying it in lard is essential to ensure the healthy goodness of the bar slides effortlessly through the stomach and is absorbed in the lower intestines.’
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Posted: Aug 4th, 2014
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