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Student Masterchef, Episode One.




Andi Oliver (for it is she) meets the chefs.


AO: Hello, Gareth. What are you preparing for us tonight?


Gareth: A classic with a twist, Andi. Haricots sur pain grillé avec doigts de poisson.


AO (fanning herself): Interesting combination!


Gareth: Yes a mixture of taste and texture.


AO: Sounds like a winner. Now Darren what have you to offer?


Darren: Reheated Kebab de la nuit dernière soused in Henderson Relish.


AO: Fine local produce. Kylie?


Kylie: Granola moins lait avec céleri.


AO: A rather spartan meal idea there, Kylie.


Kylie: S'all I can afford.


AO: Finally, Geoffrey?


Geoffrey: Loin of Greg Wallace cooked sous vide, marinated in his own piss.


AO: Tangy. Well, chefs start cooking




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